Creamy Stroganoff 30 Minute Meal Base

Heat 1 tablespoon of butter or oil in a non-stick pan, and onion and beef or chicken, fry for 5 minutes.

Add mushrooms and contents of jar, using a splash of water to rinse out jar. Stir, and then cook with the lid on for 15 minutes or until tender, stirring occasionally.

Add sour cream, stir to combine and simmer for a further 5-10 minutes with the lid off to reduce.

Rest for 5 minutes. Serve with fettuccine, sour cream and flat-leaf parsley.

Note: For best results, we suggest using rump steak