News from the Farm

How to freeze strawberries properly and become a berry-hoarder As lovers and purveyors of fresh country produce, we understand that nothing comes close to that fresh strawberry look, smell and...

We know strawberries. We've been growing and nurturing them in our own backyard for years, to create the most delicious strawberry jam. "Strawberry jam, at its most basic, is just...

Whether it’s the simplicity of two slices of bread, butter and a filling, the fact you can have them for breakfast, lunch, and dinner (and even dessert), or that the...

For you seasoned vegans out there enjoying a delicious plant-based lifestyle, looking for some new inspiration for your own vegan diet, or the vego-curious simply cutting down on meat intake...

Tired of hearing ‘Mum, I’m bored’ every time school holidays comes around? For kids big and small, Hahndorf in the Adelaide Hills is the perfect place to take the rascals...

BEERENBERG'S CHRISTMAS GIFT GUIDE Family, food and giving your loved ones a pressie that truly makes them smile; these are some of the greatest joys of Christmas. At Beerenberg, we...

The Australian Awards are proudly sponsored by Beerenberg Farm and Irrewarra Sourdough Bakery.

Air Fryers have become all the rage and here at Beerenberg we’ve jumped on the Air Fryer train. We’re excited to share with you some of our favourite Air Fryer...

Whether it’s the simplicity of two slices of bread, butter and a filling, the fact you can have them for breakfast, lunch, and dinner (and even dessert), or that the...