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Who are the people on the jars

If you love Beerenberg you’ve no doubt spotted the names and stories on some of our jars. But did you know that all of these are based on real people?

Beerenberg’s staff, family, and friends have all proudly been featured on our jars. You can meet some of them below - and who knows - maybe you’ll even see them on the farm if you come and visit.

Garry’s Hot Tomato Chutney - Chief Financial Officer

Garry is a whiz in the kitchen. While he hasn't yet featured on a national TV cooking show, he easily could. And despite having a pantry full of the world's best condiments, this spicy chutney is the one he reaches for most often.

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Matt’s Chilli Jam - Operations Manager

Looks (and often names) can be deceptive. Like this Chilli Jam that was the inspiration behind the naming of Matt's pet lizard, "Chilli". It's made using fresh Australian chillies and crafted to be sensationally sweet yet savoury at the same time. Confused? You won't be as soon as you serve it with chips or sausage rolls.

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Steve’s Beetroot Relish - Culinologist

Steve is a great cook. But even he passes this off as his own. As part of the family, our Beetroot Relish is kind of his anyway. So we play along, waiting for him to transform ordinary salads, dips, sandwiches and meat dishes into something amazing. Can you?

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Sally’s Tahini Lemon Dressing - Marketing Director

Sally wants summer to last forever - so she can eat this deliciously tasty dressing every day of the year. Salads - wraps - lamb - anything. Apparently, it can't be summer all year round, although with this creamy dressing you'll think it is!

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