The authentic flavours in Beerenberg’s Slow Cooker Moroccan Lamb will whisk you away to Casablanca in no time. But don’t be fooled by the name; this jar can be used in a variety of ways that far exceed your expectations.
Check out these other recipes below.
Fill your daily meat and veg quota with the Moroccan Steak and Chargrilled Red Pepper Salad. This quick and easy dish is the perfect weeknight menu filler that’ll leave your family totally satisfied at any time of the year.
If you’re entertaining, give the Grilled Moroccan Beef Koftas a try. They go amazingly well with the lime yoghurt sauce in the recipe!
Looking for another winter warmer? The Chickpea and Tomato Moroccan Harira Soup tastes incredible with a hint of coriander and parsley on top.
A recipe that’ll be sure to impress even the fussiest of eaters: Moroccan Lamb Rump with Parsnip Puree and Kale Chips.
And finally, the good ol’ slow cooker dish itself. The hearty meat and exotic ingredients paired with Beerenberg Moroccan Lamb Slow Cooker Sauce will come together in just a few easy steps for a meal that’ll leave your belly dancing.