Although the temperatures may have dropped outside, our Beerenberg kitchens have been heating up with these hearty recipes, perfect for long winter nights.
So, put a log on the fire, layer up those cosy jumpers, and tuck into Home Made Baked Beans, Pulled Hungarian Lamb Shoulder with Roasted Root Vegetables, and Individual Bread and Butter Puddings.
Although these might be perfect for those frosty mornings - these rustic, rich, Home-Made Baked Beans can be enjoyed throughout the winter day. Our combination of Beerenberg Worcestershire Sauce and mildly spiced Bavarian Mustard give these beautiful beans a bit of a kick which will certainly chase those chills away. Serve with crusty bread, and you will be scraping your bowl clean!
Nothing says ‘hearty’ more than roasted root vegetables and a slow cooked lamb shoulder. Not only does our Hungarian Beef Goulash slow cooker sauce combine all the flavours of winter warmth, it makes it super easy to prepare this delicious dish so you can stay in front of the fire for longer.
These easy-to-make, Individual Bread and Butter Puddings served straight out of the oven are a certain crowd pleaser in the winter months. Generous helpings of our Caramelised Fig Jam will have everyone reaching for another. And, if the sun is setting earlier, that means that we can have dessert earlier - right?