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Taka Tala Chutney

That Brenton bangs his drums for

Regular price
$5.20

First came our Taka Tala sauce, which is loved by Aussies everywhere. Then, due to the insistence of our 'little drummer boy', Brenton, we also turned it into a chutney.

Pair with: Red & White Meats, Fish or Vegetables

SKU TAC280
We Use Wonky Fruit & Veg No Nasties Vegan Gluten Free

Description

With flavours originating in Zimbabwe and perfected in South Australia, this new chutney can be smothered into a grilled sandwich or served with a cheese platter.

Prepared using abundant fresh, locally sourced fruits and vegetables, this exotic and aromatic chutney – rich with spices – is something a little bit different. But a lot delicious.

Ingredients

Fruit and Vegetables (47%) (Tomato, Apricot, Onion, Apple, Sultanas, Carrot), Sugar, Vinegar, Cornflour, Spices, Sea Salt, Sesame Seeds, Mustard Seeds, Garlic

GLUTEN FREE, VEGAN

CONTAINS SESAME SEEDS

Refrigerate after opening

Nutritional Information

Servings Per Pack: 18.7 Serving Size: 15g
Energy (100g) 734 kJ
Protein (100g) 1.0g
  - Gluten Not detected
Fat – Total (100g) Less than 1g
Fat – Saturated (100g) Less than 1g
Carbohydrate – Total (100g) 39.0g
Carbohydrate – Sugars (100g)
36.0g
Sodium (100g) 378mg

Shipping

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  • All other locations: $12.95

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We no longer offer international shipping.