Roasted Capsicum, Goat Curd and Caramelised Onion Tartlettes
Preparation time: 10 mins Cooking time: 10 mins Serves: 4 Ingredients 12 mini premade savory tartlette shells 1 ½ cups of goat curd 2 tablespoons of Beerenberg Caramelised Onion 50g...
Preparation time: 10 mins Cooking time: 10 mins Serves: 4 Ingredients 12 mini premade savory tartlette shells 1 ½ cups of goat curd 2 tablespoons of Beerenberg Caramelised Onion 50g...
Preparation time: 5 mins Cooking time: 5 mins Serves: 1 toastie Ingredients 2 slices of thick cut sourdough 50g triple smoked ham 3 slices of vintage cheddar 1-2 tablespoons of...
Preparation time: 10 mins Cooking time: 4 or 8 hours Serves: 4 Ingredients ½ bottle Beerenberg African Spice Taka Tala Sauce & Marinade 1.25 litres chicken stock 8 chicken thighs,...
Preparation time: 10 - 15 mins Cooking time: 20 - 25 mins Serves: 4 Ingredients ¼ small jap or kent pumpkin, skin removed and cut into 4 pieces 1 tablespoon...
Preparation time: 10 mins Cooking time: 10 mins Serves: 4 Ingredients 2 teaspoons oil 500g beef mince ½ bottle Beerenberg African Spice Taka Tala Sauce & Marinade salt 4 pita...
Preparation time: 10 - 15 mins Cooking time: 10 - 14 mins Serves: 4 Ingredients 8 chicken thigh fillets ½ bottle Beerenberg African Spice Taka Tala Sauce & Marinade 3...
Preparation time: 10 mins Cooking time: 45 - 50 mins Serves: 4 Ingredients 1 tablespoon oil 2 brown onions, sliced 1x 400g can chickpeas, drained ½ cup raisins 1 cup...
Preparation time: 5 mins Cooking time: Nil Serves: As desired Ingredients savoury crackers sliced avocado Beerenberg Chilli Jam optional: fresh coriander and cracked black pepper Method: Top your favourite savoury...