Moroccan Lamb Rump with Parsnip Puree and Kale Chips
Preparation time: 15 mins Cooking time: 20 - 30 mins Serves: 4 Ingredients 4 lamb rump steaks, approximately 180g each, available from all good butchers 1 jar Beerenberg Slow Cooker...
Preparation time: 15 mins Cooking time: 20 - 30 mins Serves: 4 Ingredients 4 lamb rump steaks, approximately 180g each, available from all good butchers 1 jar Beerenberg Slow Cooker...
Preparation time: 15 mins Cooking time: 10 mins approx Serves: Makes 25 Ingredients 1 cup natural yoghurt juice of 1 lime 1 jar Beerenberg Slow Cooker Moroccan Lamb 1kg beef...
Preparation time: 10 mins Cooking time: 30 mins Serves: 6 Ingredients 1 tablespoon oil 1 red onion, sliced 2 sticks celery, sliced 1 jar Beerenberg Slow Cooker Moroccan Lamb 2...
Preparation time: 10 mins Cooking time: 70 mins Serves: 4 Ingredients 1 tablespoon oil 300g large flat mushrooms, roughly chopped 3 cloves garlic, crushed salt and pepper 300g ricotta, crumbled...
Preparation time: 10 mins Cooking time: 2 hrs 10 mins Serves: 6 Ingredients 2 tablespoons butter 6 duck legs, available from butchers and poultry shops ½ bunch thyme 4 cloves...
Preparation time: 10 mins Cooking time: 35 - 45 mins Serves: 4 Ingredients 1½ tablespoons butter 2 brown onions, sliced 2 sprigs rosemary 4 sprigs thyme 2 bay leaves pepper...
Preparation time: 10 - 15 mins Cooking time: 30 mins approx + 1hr in fridge Serves: Makes 25 croquettes Ingredients 2 rashers bacon, finely diced 1 jar Beerenberg Slow Cooker...
Preparation time: 10 mins Cooking time: 2.5 - 5 hours Serves: 4 - 6 Ingredients 1kg diced chicken thighs 200g roughly diced streaky bacon 12 whole shallots 200g diced Swiss...