Meatloaf with Cranberry glaze
Preparation time: 25 mins Cooking time: 45 mins Serves: 4 - 6 Ingredients 2 large Italian sausages (with fennel seeds if you can find them!) 600g ground beef 1 egg,...
Recipes
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Roast Mustard and Thyme Chicken with Spring Greens
Preparation time: 10 mins Cooking time: 20 - 30 mins Serves: 4 Ingredients 4 chicken breasts 3 tbsp olive oil 4 tbsps unsalted butter, softened 2 1/2 tablespoons Beerenberg Bavarian...
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Sticky African Spice Taka Tala Pork Ribs with Lemon and Herb Rice
Preparation time: 10 mins Cooking time: 2 hours Serves: 4 Ingredients 1/4 cup brown sugar 2 tsp sweet paprika 1 tsp cayenne pepper 1 tsp freshly ground brown pepper 1...
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Mini Pavlovas with Blueberry Jam and Cinnamon Cream
Preparation time: 20 mins Cooking time: 45 mins plus 1hr min cooling Serves: 6 - 8 Ingredients 6 egg whites 300g caster sugar 1 cup pouring cream 1/4 tsp cinnamon...
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Chorizo, Haloumi and Potato 'Hash' with Balsamic Beetroot Relish
Preparation time: 10 mins Cooking time: 17 mins Serves: 4 Ingredients 3 potatoes, peeled and cut into cubes 3 tbsp olive oil 180g haloumi cheese 2 chorizo sausages, sliced into...
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Crunchy Walnut and Chicken Salad with Honey Mustard Dressing
Preparation time: 10 mins Cooking time: nil Serves: 4 - 6 Ingredients 2 cups cooked chicken, chopped into 2cm cubes (poached or BBQ’d) 1 cup walnuts, toasted and roughly chopped...
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Pavlovas with Blood Orange, Pistachio and Strawberry Jam
Preparation time: 20 mins Cooking time: 75 mins Serves: 6 Ingredients 150g egg whites (4 large eggs) 200g caster sugar 2 tsp cornflour ½ tsp vanilla extract a pinch of...
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Lemon Roast Chicken with Yoghurt, Katchumber and Taka Tala Chutney
Preparation time: 10 mins Cooking time: 1 hour Serves: 4 Ingredients 1 whole free-range chicken (1.75kg) 1 lemon 1 brown onion 4 cloves garlic ½ cup coriander leaves, to serve...
