Ingredients
2 wraps
3 tablespoons Beerenberg Tomato Chutney
80g cheese, sliced
80g sliced ham
6 large lettuce leaves
Directions
Lay the wraps on a clean bench.
Spread a thin layer of Beerenberg Tomato Chutney over each wrap. Top with sliced cheese, ham and lettuce.
Roll up tightly, and slice each into 8 pieces.
Makes 16 pieces.
