
Preparation time: |
10 mins |
Cooking time: |
Nil |
Serves: |
Makes 10 balls |
Ingredients
- 1 cup almond meal
- 1 cup desiccated coconut
- 1 tablespoon tahini
- 3 tablespoons Beerenberg Raspberry Jam
- ½ teaspoon vanilla extract
Method:
Place all of the ingredients in a large bowl, reserving one tablespoon of desiccated coconut. Using your hands, mix to combine and roll into 10 even sized balls. Place the remaining coconut in a small bowl. One at a time, roll the balls in the coconut until coated.