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Lemon Roast Chicken with Yoghurt, Katchumber and Taka Tala Sauce
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Goat Cheese Tart with Pickled Celery and Balsamic Beetroot Relish
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Chargrilled Squid and Halloumi Cheese Salad with Mango, Lime and Chilli Dressing
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Quick Caramelised Onion Soup
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Blackberry and Lemon Lime Curd Slice
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Chilli Prawn, Basil and Chilli Jam Linguine
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Beef, Stout and Worcestershire Pie
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Oysters Kilpatrick with Sweet Chilli and Worcestershire Sauce
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